Charcuterie/serving board  25" long by 7" wide and 3/4" thick made from Eastern Red Cedar. The boards are carefully constructed with a two-part glue-up and finishing process for a long life with no warping.Your board is finished with three applications of a mixture of food grade mineral oil, beeswax and carnauba wax to prevent drying and cracking and and to protect the wood by keeping the oil in so it is ready for use when you receive it.